ENBRA · Sector · Food & Beverage
Food & Beverage
Safety, hygiene and compliance in Food & Beverage environments: machinery, ATEX, validation and OT cybersecurity with full traceability.
EN ISO 12100 · EN ISO 13849 · ATEX 2014/34/UE · IEC 62443
ENBRA · Servicios
Scroll ↓01 — Alcance
Areas of work
From process safety to OT protection in plants with strict hygienic requirements.
02 — Método
How we work
Respect for plant pace and hygienic requirements from the first scope definition.
01
Scope
Line, hygienic zones and process criticality.
02
Assessment
Risks, ATEX/OT and prioritisation by impact.
03
Implementation
Measures, validation and on-site integration.
04
Close-out
Documentation, handover and operational support.
03 — Criterios
Why ENBRA
Food & Beverage
- Process and packaging lines
- Hygienic requirements
- No friction with production
Safety + ATEX
- ISO 12100 / 13849
- Zones and Ex equipment
- Documentary validation
Industrial OT
- IEC 62443 on the plant floor
- Operational continuity
- OT focus, not generic IT
Siguiente paso
Need safety in a food plant?
Tell us the type of line or process. We will respond with a technical proposal.
